Diet and Substance Use

The CNP Diet and Substance Use Research Category consolidates research exploring the interdependent relationship between dietary intake and substance use. To view each original study on the open internet, click “Original.” To view the CNP summary of the study, click “CNP Summary.” While a small portion of the studies in this research category are available below for free, the full set of studies (and their summaries) are available to CNP members through the CNP Library Membership (available Fall 2021).

2019

A biopsychosocial overview of the opioid crisis: considering nutrition and gastrointestinal health

Original

2019

A potential role for the gut microbiome in substance use disorders

Original

2017

The microbiota, the gut and the brain in eating and alcohol use disorders: A ‘ménage à trois’?

Original

2019

Chapter 2 - The role of nutrition in addiction recovery: what we know and what we don't

Original

2019

Rapid assessment of nutrition services in Los Angeles substance use disorder treatment centers

Original

2018

Registered dietitian nutritionists in substance use disorder treatment centers

Original

2019

Alcohol or gut microbiota: who is the guilty?

Original

2020

The mechanism of dysbiosis in alcoholic liver disease leading to liver cancer

Original

2019

Dietary supplementation with omega-3 polyunsaturated fatty acids reduces opioid-seeking behaviors and alters the gut microbiome

Original

2021

A biological framework for emotional dysregulation in alcohol misuse: from gut to brain

Original

2018

Alcohol, microbiome, and their effect on psychiatric disorders

Original

2016

The role of the gut-brain axis in alcohol use disorders

Original

2019

Meta-analysis of alcohol induced gut dysbiosis and the resulting behavioral impact

Original

2021

Microbiome and substances of abuse

Original