Trait Food Craving
The interindividual differences in the frequency and intensity of food cravings experienced by an individual (Richard et al., 2017).
Explore clear, research-informed definitions of key concepts connecting nutrition, mental health, behavior, and psychological well-being.
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Nutritional psychology examines how dietary patterns, nutrients, food-related behaviors, and psychological factors interact with mental health and well-being. Launched by the Center for Nutritional Psychology in 2024, the Encyclopedia of Nutritional Psychology defines the terms, mechanisms, processes, and research areas shaping this growing field.
Created for students, educators, researchers, healthcare professionals, and curious readers, the ENP includes hundreds of clear, research-informed entries. Content is written and regularly updated by contributors across relevant scientific disciplines, with new entries and major revisions reviewed by the CNP Encyclopedia Editorial Board before publication.
The encyclopedia helps readers understand terminology and foundational concepts. For deeper exploration of the studies behind those concepts, visit the Nutritional Psychology Research Library .
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The interindividual differences in the frequency and intensity of food cravings experienced by an individual (Richard et al., 2017).
Transcellular diffusion transports ions, sugar molecules, vitamins, and minerals through epithelial cells' apical (top) and basolateral (bottom) surfaces via transporter proteins. Nutrient absorption in the GIT is an example of…
An approach that combines similar elements from different theories to create a model that integrates them.
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