Sugar, Ultra-Processed Foods & Mental Health (Adult Population)

The CNP Sugar, Ultra-Processed Foods & Mental Health Research Category consolidates research exploring the bidirectional relationship between dietary intake, sugar, 'ultra-processed foods' (UPFs), and mental health in the adult population. To build your personalized professional library in nutritional psychology research, become a CNP Library Member.

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RESEARCH SUMMARIES

Independent and combined association of milk tea and takeaway food consumption on depression, anxiety, and comorbid symptoms among Chinese university students

Ultra-processed foods and human health: The main thesis and the evidence

Association between ultra-processed food consumption and risk of developing depression in adults: a systematic review

Ultra-processed food addiction in a nationally representative sample of older adults in the USA

The independent and combined associations between the intake of ultra-processed foods, sedentary behavior, and depressive symptoms in young adults

Associations of ultra-processed food Intake and its circulating metabolomic signature with mental disorders in middle-aged and older adults

Ultra-processed food addiction upfa in a nationally representative sample of older adults in the USA

Association between consumption of low- and no-calorie artificial sweeteners and cognitive decline: An 8-Year prospective study

Food-level predictors of self-reported liking and hedonic overeating: Putting ultra-processed foods in context

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