Nutrition-Mental Health Survey 2026

Join the conversation and play your part in helping to shape the field!

CNP is conducting a survey to help CNP better understand current perspectives and needs of the nutrition–mental health connection in education, research, and clinical practice.

Completing this 5-minute survey will help us identify barriers to collaboration between psychological and nutritional sciences and guide future program development, research priorities, and educational initiatives. Your responses are confidential and will play an important role in shaping resources that better serve our community. Thank you for sharing your voice!

Take the Survey
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Diet, Mood & Well-Being

Diet, Mood & Well-Being (Adult Population)

The CNP Diet, Mood & Well-being Research Category consolidates research exploring the interconnected relationship between dietary intake and how we feel and experience mood, including creativity, happiness, well-being, etc. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Mental health status and dietary intake among California adults: A population-based survey

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 24 July 2020
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Plant food consumption and emotional well-being: the Helsinki Health Study among 19–39-year-old employees

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 24 July 2020
  • Reviewed By CNP Staff

Although limited studies have compared different plant diets, prior research has shown links between eating fruits and vegetables and mental health. Mauramo et al. (2024) examined the relationship between the consumption of different plant foods and emotional well-being (EWB) among Finnish municipal employees. Data were taken from the 2017 Helsinki Health Study, which surveyed employees […]

The association between the dietary behavior, diet quality, and lifestyle scores with anthropometric indices and happiness levels among university students

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 24 July 2020
  • Reviewed By CNP Staff

Research on the relationship between anthropometric indices, lifestyle scores, diet quality, eating habits, and happiness is few. This study by Ghahfarokhi et al. (2024) aimed to investigate these relationships within the Iranian population. Two hundred Iranian university students were randomly chosen to participate in this cross-sectional survey. Dietary intake, physical activity, and happiness levels were […]

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