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Diet, Depression, and Anxiety

Diet, Depression, and Anxiety (Adult Population)

The CNP Diet, Depression, and Anxiety Research Category consolidates research exploring the interconnected relationship between dietary intake, depression, and anxiety. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Diet and depression: Exploring the biological mechanisms of action

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 22 September 2021
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Adherence to the Mediterranean diet and depressive, anxiety, and stress symptoms in Spanish adolescents: results from the EHDLA study

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 22 September 2021
  • Reviewed By CNP STAFF

Anxiety and depression are common incapacitating disorders in teenagers. This cross-sectional study by Jiménez-López et al. (2024) looked at the connection between teenage depression, stress, and anxiety symptoms and following the Mediterranean diet (MD). Participants (n = 698, 13.9 ± 1.5 years of age, 56.2% girls) submitted the Mediterranean Diet Quality Index (KIDMED) to measure […]

Diet and anxiety: A scoping review

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 22 September 2021
  • Reviewed By CNP STAFF

Despite anxiety being the most prevalent of mental disorders, the majority of evidence on the role of nutrition in the onset and course of mental disorders fails to take anxiety into account. Aucion M. et al (2021) conducted this scoping review to identify existing literature on anxiety disorders and nutrition to help elucidate associations between […]

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