Omega-3 Fatty Acids
Omega-3 fatty acids are a group of polyunsaturated fatty acids that are important for normal physiological functions, including brain and cellular function. The main…
Read termOmega-3 fatty acids are a group of polyunsaturated fatty acids that are important for normal physiological functions, including brain and cellular function. The main…
Read termSomatoform disorders refer to a group of psychological conditions in which individuals experience significant physical symptoms, health concerns, or bodily distress that are associated…
Read termAlzheimer’s disease (AD) is a progressive neurodegenerative disorder that primarily affects memory, thinking, learning, and other cognitive functions. It is the most common cause…
Read termMultiple Sclerosis (MS) is a chronic autoimmune neurological disorder in which the immune system mistakenly attacks myelin, the protective covering of nerve fibers in…
Read termPsychiatric disorders are health conditions that affect a person’s thoughts, emotions, behaviour, or ability to function in daily life. They include a wide range…
Read termMitochondrial dysfunction refers to impaired mitochondrial structure or function that reduces the cells’ ability to efficiently produce energy and maintain cellular homeostasis. Mitochondria are…
Read termResearch validates the Nine-Item ARFID Screen for patients with gut-brain interaction disorders.
Read newsA study finds that low-arousal background music leads to healthier food selections compared to high-arousal music in dining environments.
Read newsA UVA health expert notes rising eating disorders amid a resurgence of diet culture and its implications for mental health.
Read newsDespite urgent calls for action, New Zealand's government shows little progress on food policies aimed at reducing diet-related diseases.
Read newsPsychologist Diana Hill presents exercises to counteract negative body image in a society fixated on appearance.
Read newsA study explores the relationship between nutrient deficiencies and ADHD symptoms in children and adults, highlighting significant correlations with omega-3 and magnesium.
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