Navigation
Navigation
A meta-analysis published in BMC Psychiatry found that individuals consuming junk food frequently had 16% higher odds of having depression and 33% higher odds of experiencing increased stress. Junk food consumption was also associated with 15% higher odds of developing...
Listen to this Article
Psychologists increasingly recognize the bidirectional relationship between diet and mental health, yet most report limited formal training in nutrition and a strong desire for further education in this area. Interprofessional collaboration between psychologists and dietitians is gaining momentum. Evidence suggests...
Listen to this Article
Results of an online survey published in Translational Issues in Psychological Science examined some of the benefits and barriers to collaboration between dietitians and psychologists in depression treatment All participating clinicians agreed that there is a relationship between diet and...
Listen to this Article
A study on mice published in Nature Metabolism examined how a group of GABAergic proenkephalin neurons in the diagonal band of Broca region of the brain responds to food presentation. A subset of neurons linking to the paraventricular nucleus of...
Listen to this Article
A meta-analysis published in BMC Psychiatry examined the results of 17 studies and found that high junk food consumption is associated with poorer mental health. Junk food consumption was associated with 15% higher odds of having depression and experiencing stress....
Listen to this Article
