Major depressive disorder and food hypersensitivity: A case report

Since severe mental illnesses, such as major depressive disorder, bipolar disorder, and schizophrenia, are associated with increased inflammation, Firth et al. (2019) believe that diet and its ability to alter inflammatory processes may play a role in this elevation in inflammation. In this review, they look at observational and experimental studies to assess how diet […]

A critical area of concern in managing bipolar disorder (BD) is the heightened susceptibility to cardiovascular diseases. The potential role of dietary habits in this context remains under-explored, especially regarding the implications of Western dietary patterns. This study aims to elucidate dietary quality among individuals with BD, unipolar depression (UD), and healthy controls. The investigation […]