Diet and Stress (Adult Population)

The CNP Diet and Stress Research Category consolidates research exploring the interdependent relationship between dietary intake and stress. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

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RESEARCH SUMMARIES

Networks of stress, affect and eating behaviour: Anticipated stress coping predicts goal-congruent eating in young adults

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Stress exposure, food intake and emotional state

Early hippocampal volume loss as a marker of eventual memory deficits caused by repeated stress

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The hypothalamic-pituitary-adrenal axis and sex hormones in chronic stress and obesity: pathophysiological and clinical aspects

High/low cortisol reactivity and food intake in people with obesity and healthy weight

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Stress, depression, diet, and the gut microbiota: Human-bacteria interactions at the core of psychoneuroimmunology and nutrition

Perceived stress and diet quality in women of reproductive age: A systematic review and meta-analysis

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Diet, stress and mental health

Diet quality for sodium and vegetables mediate effects of whole food diets on 8-week changes in stress load

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