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Microbiota-Gut-Brain Axis and DMHR (Adult Population)

The CNP Microbiota-Gut-Brain Axis (MGBA) & Mental Health Research Category consolidates research exploring the interconnected relationship between dietary intake, the microbiome, and the gut-brain axis in the adult population. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

RESEARCH SUMMARIES

2023

Steamed broccoli sprouts alleviate DSS-induced inflammation and retain gut microbial biogeography in mice

Members only

2023

Discrimination exposure impacts unhealthy processing of food cues: Crosstalk between the brain and gut

2023

Microbiota from Alzheimer’s patients induce deficits in cognition and hippocampal neurogenesis

2022

Microbial-derived metabolites as a risk factor of age-related cognitive decline and dementia

Members only

2023

Inulin-type fructans and 2’fucosyllactose alter both microbial composition and appear to alleviate stress-induced mood state in a working population compared to placebo (maltodextrin): the EFFICAD Trial, a randomized, controlled trial

2023

Lipids, gut microbiota, and the complex relationship with Alzheimer’s Disease: A narrative review

2023

Neuropsychiatric and neurological diseases in relation to the microbiota-gut-brain axis: From research to clinical care

Members only

2023

Gut microbiome composition may be an indicator of preclinical Alzheimer’s disease

Members only

2022

The association between gut-health promoting diet and depression: A mediation analysis

Members only