Microbiota-Gut-Brain Axis and DMHR (Adult Population)

The CNP Microbiota-Gut-Brain Axis (MGBA) & Mental Health Research Category consolidates research exploring the interconnected relationship between dietary intake, the microbiome, and the gut-brain axis in the adult population. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

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RESEARCH SUMMARIES

Implications of the Gut Microbiota for Brain Function and Behavior in Schizophrenia

Extra-virgin olive oil and the gut-brain axis: influence on gut microbiota, mucosal immunity, and cardiometabolic and cognitive health

Lactobacillus from the Altered Schaedler Flora maintain IFNγ homeostasis to promote behavioral stress resilience

Infant saliva microbiome activity modulates nutritional impacts on neurodevelopment

Members only

Social anxiety disorder-associated gut microbiota increases social fear

Members only

The role of gut microbiota in anxiety, depression, and other mental disorders as well as the protective effects of dietary components

Fermented foods: Harnessing their potential to modulate The Microbiota-Gut-Brain Axis for mental health

Members only

A cross-sectional study observing the association of psychosocial stress and dietary intake with gut microbiota genera and alpha diversity among a young adult cohort of black and white women in Birmingham, Alabama

The role of gut microbiota, nutrition, and physical activity in depression and obesity—interdependent mechanisms/co-occurrence

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