Nutrition-Mental Health Survey 2026
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Microbiota-Gut-Brain Axis and DMHR (Adult Population)

The CNP Microbiota-Gut-Brain Axis (MGBA) & Mental Health Research Category consolidates research exploring the interconnected relationship between dietary intake, the microbiome, and the gut-brain axis in the adult population. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

RESEARCH SUMMARIES

2023

The role of gut microbiota in anxiety, depression, and other mental disorders as well as the protective effects of dietary components

2024

Fermented foods: Harnessing their potential to modulate The Microbiota-Gut-Brain Axis for mental health

CNP Research Summary can be found in the CNP Library Membership

2024

A cross-sectional study observing the association of psychosocial stress and dietary intake with gut microbiota genera and alpha diversity among a young adult cohort of black and white women in Birmingham, Alabama

2022

Microbial-derived metabolites as a risk factor of age-related cognitive decline and dementia

CNP Research Summary can be found in the CNP Library Membership

2023

Inulin-type fructans and 2’fucosyllactose alter both microbial composition and appear to alleviate stress-induced mood state in a working population compared to placebo (maltodextrin): the EFFICAD Trial, a randomized, controlled trial

2023

Lipids, gut microbiota, and the complex relationship with Alzheimer’s Disease: A narrative review

2023

Neuropsychiatric and neurological diseases in relation to the microbiota-gut-brain axis: From research to clinical care

CNP Research Summary can be found in the CNP Library Membership

2023

Gut microbiome composition may be an indicator of preclinical Alzheimer’s disease

CNP Research Summary can be found in the CNP Library Membership

2023

Exploring the effects of a Mediterranean Diet and weight loss on the gut microbiome and cognitive performance in older, African American obese adults: A post hoc analysis