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Diet, Chronic Pain and Disability (Adult Population)

The CNP Diet, Chronic Pain and Disability Research Category consolidates research exploring the interdependent relationship between dietary intake, pain, and disability. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

RESEARCH SUMMARIES

2020

Dietary patterns and interventions to alleviate chronic pain

CNP Research Summary can be found in the CNP Library Membership

2022

Chronic pain precedes disrupted eating behavior in low-back pain patients

2020

Anti-inflammatory and anti-nociceptive effects of cocoa: A review on future perspectives in treatment of pain

CNP Research Summary can be found in the CNP Library Membership

2021

Beneficial effect of Mediterranean diet on disease activity and cardiovascular risk in systemic lupus erythematosus patients: a cross-sectional study

CNP Research Summary can be found in the CNP Library Membership

2021

Anti-inflammatory diet and inflammatory bowel disease: what clinicians and patients should know?

2021

Inflammatory diseases and vitamin E-what do we know and where do we go?

CNP Research Summary can be found in the CNP Library Membership

2021

The effects of antioxidant and anti-inflammatory capacity of diet on psoriasis and psoriatic arthritis phenotype: nutrition as therapeutic tool?

2021

Ideal food pyramid for patients with rheumatoid arthritis: A narrative review

CNP Research Summary can be found in the CNP Library Membership

2021

A bioavailable form of curcumin, in combination with vitamin-D- and omega-3-enriched diet, modifies disease onset and outcomes in a murine model of collagen-induced arthritis