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Diet, Depression, and Anxiety

Diet, Depression, and Anxiety (Adult Population)

The CNP Diet, Depression, and Anxiety Research Category consolidates research exploring the interconnected relationship between dietary intake, depression, and anxiety. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

The association between dietary patterns and depressive symptoms in Chinese adults

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 14 July 2021
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Vegetarian diet and depression scores: A meta-analysis

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 14 July 2021
  • Reviewed By CNP STAFF

The aim of this 2021 meta-analysis was to clear up any confusion around the association between vegetarian diet and depression scores. Several studies have reported lower depression scores in vegetarians, while other studies have suggested a link between the vegetarian diet and higher depression scores. This meta-analysis included studies that assessed the depression scores of […]

Novel therapeutic targets in depression and anxiety: antioxidants as a candidate treatment.

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 14 July 2021
  • Reviewed By CNP STAFF

An increasing body of research suggests that the emergence of neuropsychiatric diseases, including anxiety and depression, may be linked to an imbalance between oxidative stress and the antioxidant defense system. Oxidative stress (OS) pathway activation and a decreased overall antioxidant status are linked to major depression and anxiety. Traditional antidepressants may help normalize the damage […]

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