Nutrition-Mental Health Survey 2026

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CNP is conducting a survey to help CNP better understand current perspectives and needs of the nutrition–mental health connection in education, research, and clinical practice.

Completing this 5-minute survey will help us identify barriers to collaboration between psychological and nutritional sciences and guide future program development, research priorities, and educational initiatives. Your responses are confidential and will play an important role in shaping resources that better serve our community. Thank you for sharing your voice!

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Food Addiction and Mental Health

Food Addiction and Mental Health (Adult Population)

Food addiction is commonly described as a pattern of compulsive overeating and intense cravings for highly palatable foods, where a person continues to eat in an “addiction-like” way despite negative physical, emotional, or social consequences. It typically involves strong, recurring cravings for specific foods, often those high in sugar, fat, and salt; loss of control over eating, such as eating more than intended or being unable to cut down despite repeated efforts; and continued overeating even when aware of harm (weight gain, health problems, distress), similar to substance use disorders. The Food Addiction and Mental Health Research Category explores the complex interplay between dietary behaviors, neurobiological reward systems, and psychological well-being, highlighting how compulsive eating patterns influence — and are influenced by — mental health conditions. Join the CNP Library Membership to learn more.

Reward-induced eating: therapeutic approaches to addressing food cravings

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 25 November 2020
  • Reviewed By CNP STAFF
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Related Studies

Brain–gut–microbiome interactions in obesity and food addiction

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 25 November 2020
  • Reviewed By CNP STAFF

According to Gupta et al. (2020), normal eating behavior is maintained by the regulated balance between homeostatic and hedonic mechanisms that take place inside and outside of the intestines, while food addiction is reflected by this balance shifting towards hedonic mechanisms and by moderations in the brain-gut-microbiome (BGM) interactions. This review proposes a systems biology […]

Obesity and the neurocognitive basis of food reward and the control of intake

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 25 November 2020
  • Reviewed By CNP STAFF

This 2015 review analysed the evidence for the dysregulation of the brain reward system in human obesity, while also considering 2 contrasting perspectives on the control of hedonic eating, in taking control of your intake via higher cognitive control and the loss of discipline observed by the food addiction model. Ziauddeen et al. (2015) also […]

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