Posttraumatic stress disorder and changes in diet quality over 20 years among US women

Related Studies

Early life adversity and/or posttraumatic stress disorder severity are associated with poor diet quality, including consumption of trans fatty acids, and fewer hours of resting or sleeping in a US middle-aged population: A cross-sectional and prospective study

While early life adversity (ELA) and post-traumatic stress disorder (PTSD) are associated with poorer psychological and physical health, the purpose of this 2015 study was to investigate whether ELA and/or PTSD are related with nutrition, physical activity, resting and sleeping and smoking. Firstly, a sample of 151 adults (age: 45.6±3.5 y, BMI: 30.0±7.1kg/m2) underwent anthropometric […]

Exercise and diet as potential moderators between trauma, posttraumatic stress, depression, and relationship quality among emerging adults

The aim of this 2016 article was to discover whether exercise and diet moderate the association between the number of potentially traumatic life events experienced and posttraumatic stress, depression, and relationship quality, using data gathered from 321 adult individuals. A positive and direct correlation was found between exercise with higher posttraumatic symptoms and depressive symptoms. […]