Poor dietary habits in bullied adolescents: the moderating effects of diet on depression

Since it is important to encourage healthy dietary behaviors from early on in life, Himberg-Sundet et al. (2019) are keen on better understanding the factors that affect children’s food environment and the interaction between these factors with one another. This present study went to 73 different kindergartens and collected data on vegetables served, staff’s food-related […]

Although school gardening interventions normally have cooking and gardening components, this 2019 study tries to address the limited evidence available on the relationships between cooking and gardening psychosocial behaviors (such as attitudes, self-efficacy, and motivation), dietary consumption, and obesity. Landry et al. extracted data from an intervention study (LA Sprouts), which rolled out a randomized […]