Molecular insight into the therapeutic promise of flavonoids against Alzheimer’s disease

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Recently, the links connecting the diet we consume to our risk of experiencing mental disorders has gained significant attention, especially during the days of COVID-19 preventative measures and lockdowns. In this review, Álvarez et al. (2022) summarizes studies from popular repositories (Scopus, PubMed, and Google Scholar) to salvage data relating to ancestral diets (containing flowers, […]

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