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Diet and Cognition

Diet and Cognition (Adult Population)

The CNP Diet and Cognition Research Category consolidates research exploring the interconnected relationship between dietary intake and cognition. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

MIND diet, common brain pathologies, and cognition in community-dwelling older adults

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 11 August 2021
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Excess dietary sugar alters colonocyte metabolism and impairs the proliferative response to damage

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 11 August 2021
  • Reviewed By CNP STAFF

The colonic epithelium needs constant renewal from crypt-resident intestinal stem cells (ISCs) and transit-amplifying (TA) cells to maintain barrier integrity, particularly after an inflammatory injury. The amount of sugar, such as sucrose, in high-income countries’ diets is rising. Although ISCs and TA cells are sensitive to dietary metabolites, it is still being determined if too […]

Effects of consuming white button and oyster mushrooms within a healthy Mediterranean-style dietary pattern on changes in subjective indexes of brain health or cognitive function in healthy middle-aged and older adults

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 11 August 2021
  • Reviewed By CNP Staff

Limited research indicates that mushroom consumption could improve brain health. Antioxidants and bioactive substances found in mushrooms have the ability to penetrate the blood-brain barrier and affect vital neurological processes. The effects of a U.S. Mediterranean-style diet (MED), with or without mushrooms, on markers of brain health and well-being were assessed in this study by […]

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