Lifestyle and chronic pain across the lifespan: An inconvenient truth?

Although a healthy diet has been associated with reducing symptoms of multiple sclerosis or slowing its progress, Evers et al. (2021) wanted to find out which diets specifically will lead to improvements in patients with multiple sclerosis (MS). The objective of this study was to analyze the relationship between diet quality, use of diets, and […]

Rea and colleagues (2017) reviewed the involvement of the gastrointestinal microbiota in visceral pain, focusing on the anatomical and physiological nodes whereby microbiota may be mediating pain response and discussing the potential for manipulating gastrointestinal microbiota as a therapeutic target for visceral pain. The writers explained the consequences of changes to the microbial environment in […]