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Diet and Brain

Diet and Brain (Adult Population)

The CNP Diet and Brain Research Category consolidates research exploring the interdependent relationship between dietary intake and the brain. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Hypothalamic volume is associated with body mass index

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 06 June 2021
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

A high-fat diet promotes depression-like behavior in mice by suppressing hypothalamic PKA signaling (animal study)

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 06 June 2021
  • Reviewed By CNP STAFF

This 2019 study aimed to investigate whether obesity is a causative factor for the development of depression and uncover the molecular pathway(s) that link these two disorders. A mechanism in which exposure to a high-fat diet (HFD) in mice could be linked to changes in hypothalamic function (that leads to depression) was identified – the […]

Policy actions required to improve nutrition for brain health

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 06 June 2021
  • Reviewed By CNP Staff

Poor nutrition quality is acknowledged as a major environmental risk factor for brain problems and one of the few things that can be improved, making brain health an essential worldwide concern. There is considerable evidence showing that nutrition plays a crucial role in brain development and overall brain health throughout life. Despite this, the full […]

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