Nutrition-Mental Health Survey 2026

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CNP is conducting a survey to help CNP better understand current perspectives and needs of the nutrition–mental health connection in education, research, and clinical practice.

Completing this 5-minute survey will help us identify barriers to collaboration between psychological and nutritional sciences and guide future program development, research priorities, and educational initiatives. Your responses are confidential and will play an important role in shaping resources that better serve our community. Thank you for sharing your voice!

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Dietary Interventions for Mental Health

Dietary Interventions for Mental Health (Child and Adolescent)

The CNP Dietary Interventions for Mental Health Research Category consolidates research exploring dietary interventions for mental health during childhood and adolescence. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Helping with meal preparation and children’s dietary intake: a literature review

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 04 May 2020
  • Reviewed By CNP STAFF

Please see original summary.

Year: 2019

Reference: Quelly S. B. (2019). Helping With Meal Preparation and Children's Dietary Intake: A Literature Review. The Journal of school nursing : the official publication of the National Association of School Nurses, 35(1), 51–60. https://doi.org/10.1177/1059840518781235

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Related Studies

Omega-3 fatty acids as a treatment for pediatric depression. A phase III, 36 weeks, multi-center, double-blind, placebo-controlled randomized superiority study.

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 04 May 2020
  • Reviewed By CNP STAFF

Häberling et al. (2019) describes the dilemma that comes with depressive disorders in childhood and adolescence, including the poor treatment adherence and the concerns over the use of antidepressant drugs at such a young age (e.g., side effects). But depressive disorders represent the highest burden of disease in this age group. The aim of this […]

Systematically testing the effects of promotion techniques on children’s fruit and vegetables intake on the long term: a protocol study of a multicenter randomized controlled trial

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 04 May 2020
  • Reviewed By CNP STAFF

Folkvord (2019) reports that children are not eating enough fruits and vegetables, and are overconsuming foods rich in fat, sugar, and salt. The purpose of this study is to check whether children’s fruit and vegetable consumption can be increased through food promotion techniques. The plan is to create vlogs based on information gathered in focus […]

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