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Flavonoids, Polyphenols, Carotenoids and Mental Health

Flavonoids, Polyphenols, Carotenoids and Mental Health (Adult Population)

The CNP Flavonoids, Polyphenols, Carotenoids, and Mental Health Research Category highlights research exploring the effect of many phytochemicals, including polyphenols, carotenoids, and flavonoids, on the brain, psychological functioning, and mental health. To view each original study on the open Internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Altered gut bacterial-fungal interkingdom networks in children and adolescents with depression

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 04 August 2022
  • Reviewed By CNP STAFF
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Related Studies

[Effect and mechanism of bamboo leaf flavonoids on depression in type 2 diabetic rats]

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 04 August 2022
  • Reviewed By CNP STAFF

In this study, Gan et al. (2019) investigated whether bamboo leaf flavonoids had an impact on depressive symptoms in type 2 diabetic rats, and attempted to understand the mechanism by which flavonoids exerted their antidepressant effects. Male Sprague-Dawley (SD) rats at eight weeks of age were divided into 5 groups: Two control groups including one […]

Effects and mechanisms of actions of phytochemicals on Alzheimer’s disease neuropathology

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 04 August 2022
  • Reviewed By CNP STAFF

Current studies point to the intake of fruits and vegetables to help protect against oxidative stress, aging, and neuroinflammation, processes that are thought to be involved in the pathophysiology of Alzheimer’s disease (AD). AD affects millions around the world, however, the majority of available treatment modalities are pharmacologically based, and our understanding of the risk […]

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