Adherence to the Mediterranean diet among school children and adolescents living in Northern Italy and unhealthy food behaviors associated to overweight

The objective of this 2020 cross-sectional study was to determine the relationship between students’ eating habits during the school day with sociodemographic, family and physical activity variables, as well as the existence of a cafeteria. A stratified random sample of 8068 students of Public Secondary Education High Schools of Andalusia (Spain) was carried out in […]

In this 2021 study, the possible effects of the COVID-19 lockdown on French families’ habits were under inspection. Measures were put in place to monitor children’s eating behaviors, parental feeding practices, and parental motivations when buying food before and during the lockdown. Parents completed online surveys on behalf of their children (all aged between 3-12 […]