Unpacking the “black box” of global food insecurity and mental health

From the Food Insecurity and Mental Health Library

Available with CNP Library Membership

Join the CNP Research Library to unlock this summary and 3,000+ others across five population libraries.

View membership plans

Related Studies

Eating egg-rich diets and modeling the addition of one daily egg reduced risk of nutrient inadequacy among United States adolescents with and without food insecurity

Adolescents have the least healthy dietary intake compared to other age groups, with food insecurity worsening these nutritional challenges. A nutrient-rich meal that can enhance nutritional intake is eggs. The research by Morales-Juárez et al. (2024) sought to 1) compare usual nutrient intakes, adherence to Dietary Reference Intake (DRI) guidelines, protein compliance, and micronutrient quality […]

Adolescent disordered eating: Associations among food insecurity, stress, and emotional eating patterns

Disordered eating in adolescents is influenced by several environmental and psychological factors, such as food insecurity, stress, and emotional eating. This study by Andrade, Balantekin & Temple (2025) explored the relationships among these elements, with particular attention to how adolescent and parent perceptions of food insecurity differ. The goal was to assess how food insecurity, […]