Diet and Cognition

The longer-term impacts of Western diet on human cognition and the brain

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Adverse effects of consuming high fat-sugar diets on cognition: Implications for understanding obesity

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Intake of fruit and vegetables and the incident risk of cognitive disorders: A systematic review and meta-analysis of cohort studies

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Nutrition strategies that improve cognitive function

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Intake of vegetables and fruits through young adulthood is associated with better cognitive function in midlife in the US general population

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Diet-induced cognitive deficits: The role of fat and sugar, potential mechanisms and nutritional interventions

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Editorial: Impact of diet on learning, memory and cognition

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Beneficial effects of walnuts on cognition and brain Health

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Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 1: micronutrients

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Intake of niacin, folate, vitamin B-6, and vitamin B-12 through young adulthood and cognitive function in midlife: the coronary artery risk development in young adults (CARDIA) study

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Western diet is associated with a smaller hippocampus: A longitudinal investigation

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The relationships between vitamin K and cognition: A review of current evidence

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Dietary patterns during adulthood and cognitive performance in midlife: the CARDIA study

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Prefrontal cortex inflammation and liver pathologies accompany cognitive and motor deficits following Western diet consumption in non-obese female mice (animal study)

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The cognitive control of eating and body weight: It's more than what you "think"

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The Western diet regulates hippocampal microvascular gene expression: An integrated genomic analyses in female mice (animal study)

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The effect of high fat, high sugar, and combined high fat-high sugar diets on spatial learning and memory in rodents: a meta-analysis

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Improvement in cognition following double-blind randomized micronutrient interventions in the general population

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The longer-term impacts of Western diet on human cognition and the brain

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Sugar-sweetened and artificially-sweetened beverages and changes in cognitive function in the SUN project

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Executive functioning and dietary intake: Neurocognitive correlates of fruit, vegetable, and saturated fat intake in adults with obesity

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Mediterranean diet improves cognition: The PREDIMED-NAVARRA randomised trial

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Interactions between metabolic, reward and cognitive processes in appetite control: Implications for novel weight management therapies

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Higher heart-rate variability is associated with ventromedial prefrontal cortex activity and increased resistance to temptation in dietary self-control challenges

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Protocol and recruitment results from a 13-week randomized controlled trial comparing the effects of different doses of nitrate-rich beetroot juice on cognition, cerebral blood flow and peripheral vascular function in overweight and obese older people

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Interventions involving a major dietary component improve cognitive function in cognitively healthy adults: a systematic review and meta-analysis

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Adverse effects of consuming high fat-sugar diets on cognition: implications for understanding obesity

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Flavonoid-rich mixed berries maintain and improve cognitive function over a 6 h period in young healthy adults

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Improved metabolic function and cognitive performance in middle-aged adults following a single dose of wild blueberry

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Effects of lutein and Astaxanthin intake on the improvement of cognitive functions among healthy adults: A systematic review of randomized controlled trials

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Effects of 12-week avocado consumption on cognitive function among adults with overweight and obesity

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A comprehensive review of eggs, choline, and lutein on cognition across the life-span

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Fish intake may affect brain structure and improve cognitive ability in healthy people

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Long-term intake of vegetables and fruits and subjective cognitive function in US men

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Effects of cocoa-derived polyphenols on cognitive function in humans. Systematic review and analysis of methodological aspects

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Association between dietary flavonoids intake and cognitive function in an Italian cohort

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Effects of high-fat diet exposure on learning & memory

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The effect of high fat, high sugar, and combined high fat-high sugar diets on spatial learning and memory in rodents: A meta-analysis (animal)

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The cognitive control of eating and body weight: It's more than what you "think"

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Diet-induced cognitive deficits: The role of fat and sugar, potential mechanisms and nutritional interventions

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Cognitive control of eating: The role of memory in appetite and weight gain

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Executive functions and the self-regulation of eating behavior: A review

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Eat now or later: self-control as an overlapping cognitive mechanism of depression and obesity

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A fat to forget: Trans fat consumption and memory

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The effect of attentional bias modification on eating behavior among women craving high-calorie food

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