Association between macronutrients intake and depression in the United States and South Korea
A brief diet intervention can reduce symptoms of depression in young adults – A randomised controlled trial
Evidence of the importance of dietary habits regarding depressive symptoms and depression
The effects of dietary improvement on symptoms of depression and anxiety: a meta-analysis of randomized controlled trials
Adherence to the MIND diet and prevalence of psychological disorders in adults
A randomised controlled trial of dietary improvement for adults with major depression (the 'SMILES' Trial)
The SMILES trial: an important first step
Economic evaluation of a dietary intervention for adults with major depression (the "SMILES" trial)
The Mediterranean dietary pattern and depression risk: A systematic review
The global burden of disease attributable to low consumption of fruit and vegetables: implications for the global strategy on diet
Association of recommended food score with depression, anxiety, and quality of life in Korean adults: the 2014-2015 National Fitness Award Project
Fruit and vegetable intake and mental health in adults: A systematic review
Frequent consumption of vegetables predicts lower risk of depression in older Taiwanese - results of a prospective population-based study
Consumption of fruit and vegetables in relation with psychological disorders in Iranian adults
Adherence to Mediterranean dietary pattern is inversely associated with depression, anxiety and psychological distress
A prospective analysis of dietary fiber intake and mental health quality of life in the Iowa Women's Health Study
Adherence to healthy dietary guidelines and future depressive symptoms: evidence for sex differentials in the Whitehall II study
Association of a priori dietary patterns with depressive symptoms: a harmonised meta-analysis of observational studies
Adherence to alternative healthy eating index in relation to depression and anxiety in Iranian adults.
Diet-regulated anxiety
Healthy dietary indices and risk of depressive outcomes: a systematic review and meta-analysis of observational studies
Fruit and vegetable consumption and risk of depression: accumulative evidence from an updated systematic review and meta-analysis of epidemiological studies
Dietary fiber intake and depressive symptoms in Japanese employees: the Furukawa Nutrition and Health Study
Dietary fiber and its associations with depression and inflammation
Fermented foods, neuroticism, and social anxiety: an interaction model
Diet quality in persons with and without depressive and anxiety disorders
Association of food groups with depression and anxiety disorders
Diet-derived fatty acids, brain inflammation, and mental Health
The relation between dietary intakes and psychological disorders in Iranian adults: a population-based study
Understanding nutrition, depression and mental illnesses
Dietary flavonoid intake and risk of incident depression in midlife and older women
Food patterns and the prevention of depression
Exploration of the association between dietary fiber intake and depressive symptoms in adults
Dietary polyphenol intake and depression: Results from the Mediterranean healthy eating, lifestyle and aging (meal) study
Association of Western and traditional diets with depression and anxiety in women
A Mediterranean-style dietary intervention supplemented with fish oil improves diet quality and mental health in people with depression: A randomized controlled trial (HELFIMED).
Prospective association between adherence to the Mediterranean diet and risk of depressive symptoms in the French SU.VI.MAX cohort
Effects of regulating intestinal microbiota on anxiety symptoms: A systematic review
Association between fruit/vegetable consumption and mental-health-related quality of life, major depression, and generalized anxiety disorder: A longitudinal study in Thailand
Economic Evaluation of a Dietary Intervention for adults with major depression (The "SMILES" Trial)
Evidence of higher oxidative status in depression and anxiety
Nutritional factors, physical health and immigrant status are associated with anxiety disorders among middle-aged and older adults: findings from baseline data of the Canadian Longitudinal Study on Aging (CLSA)
The association between dietary pattern and depression in middle-aged Korean adults
A review of lifestyle factors that contribute to important pathways associated with major depression: diet, sleep and exercise
Adherence to the DASH diet in relation to psychological profile of Iranian adults
Possible relation between consumption of different food groups and depression
Depression and anxiety symptoms are associated with prooxidant-antioxidant balance: A population-based study
Association of use of omega-3 polyunsaturated fatty acids with changes in severity of anxiety symptoms: a systematic review and meta-analysis
The effects of probiotics on depressive symptoms in humans: a systematic review
Bidirectional associations between food groups and depressive symptoms: longitudinal findings from the Invecchiare in Chianti (InCHIANTI) study
Adherence to the Australian dietary guidelines and development of depressive symptoms at 5 years follow-up amongst women in the READI cohort study
Antidepressive mechanisms of probiotics and their therapeutic potential
Dietary seaweed intake and depressive symptoms in Japanese adults: a prospective cohort study
Dietary fish, n-3 polyunsaturated fatty acid consumption, and depression risk in Japan: a population-based prospective cohort study
Fruits and vegetables consumption and depressive symptoms: A population-based study in Peru
A review of dietary and microbial connections to depression, anxiety, and stress
Assessing healthy diet affordability in a cohort with major depressive disorders
Dietary recommendations for the prevention of depression
Combined healthy lifestyle is inversely associated with psychological disorders among adults
Does the MIND diet decrease depression risk? A comparison with Mediterranean diet in the SUN cohort
Dietary patterns are associated with depressive symptoms among Chinese adults: a case-control study with propensity score matching
Empirically derived dietary patterns in relation to psychological disorders
Preventing the recurrence of depression with a Mediterranean diet supplemented with extra-virgin olive oil. The PREDI-DEP trial: study protocol
Association between depression and fruit and vegetable consumption among adults in South Asia
Effects of polyphenols in a Mediterranean diet on symptoms of depression: A systematic literature review
A high polyphenol diet improves psychological well-being: The polyphenol intervention trial (PPhIT)
A modified Mediterranean dietary intervention for adults with major depression: Dietary protocol and feasibility data from the SMILES trial
Saturated fatty acid is a principal cause of anxiety-like behavior in diet-induced obese rats in relation to serum lysophosphatidyl choline level (animal)
HFD-induced energy states-dependent bidirectional control of anxiety levels in mice (animal)
Diet transition to a high-fat diet for 3 weeks reduces brain omega-3-fatty acid levels, alters BDNF signaling and induces anxiety & depression-like behavior in adult rats (animal)
Fish oil supplementation alleviates metabolic and anxiodepressive effects of diet-induced obesity and associated changes in brain lipid composition in mice
Associations between long-term adherence to healthy diet and recurrent depressive symptoms in Whitehall II Study
Associations of depressive symptoms and history with three a priori diet quality indices in middle-aged and older adults
Red and processed meat consumption and risk of depression: A systematic review and meta-analysis
Food-based diet quality score in relation to depressive symptoms in young and middle-aged Japanese women
Serum vitamin D concentrations are associated with depressive symptoms in men: the sixth Korea national health and nutrition examination survey 2014
The association between dietary patterns and depressive symptoms in Chinese adults
Nutritional therapies for mental disorders
Fruit and vegetable consumption and risk of depression: accumulative evidence from an updated systematic review and meta-analysis of epidemiological studies
The association of food quality index with mental health in women: a cross-sectional study
Sources of dietary fiber are differently associated with prevalence of depression
Low fruit and vegetable intake is associated with depression among Korean adults in data from the 2014 Korea National Health and Nutrition Examination Survey