Culinary Medicine

The CNP Culinary Medicine Research Category consolidates research exploring culinary medicine within the field. To view each original study on the open internet, click “Original.” To view the CNP summary of the study, click “CNP Summary.” While a small portion of the studies in this research category is available below for free, the full set of studies (and their summaries) are available to CNP members through the CNP Library Membership (available January 15, 2022).

2016

What is culinary medicine and what does it do?

Original
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CNP Research Summary can be found in the CNP Library Membership

2019

Culinary medicine: Bringing healthcare into the kitchen

Original

2021

Nutrition from the kitchen: Culinary medicine impacts students’ counseling confidence

Original
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CNP Research Summary can be found in the CNP Library Membership

2019

Culinary medicine: Advancing a framework for healthier eating to improve chronic disease management and prevention

Original

2019

Culinary medicine and community partnership: Hands-on culinary skills training to empower medical students to provide patient-centered nutrition education

Original
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CNP Research Summary can be found in the CNP Library Membership

2020

The first, comprehensive, open-source culinary medicine curriculum for health professional training programs: A global reach

Original