Is cooking at home associated with better diet quality or weight-loss intention?
CNP Research Summary can be found in the CNP Library Membership
The CNP Family Environment Research Category consolidates research exploring the role and impact of family environment on child and adolescent dietary intake. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.
The purpose of this 2018 study was to determine whether parent feeding styles are related to the dietary quality of dinners they serve to their children. The participants included low-income minority families in Houston, Texas. The subjects agreed to take photos of their dinners at home on 3 occasions. While the overall dietary quality of the meals could be measured by using the Healthy Eating Index 2010 (HEI-2010), questionnaires completed by the parents were needed to assess their feeding styles. The 4 styles of parent feeding were authoritative (highly demanding and responsive), authoritarian (highly demanding and low responsiveness), indulgent (less demanding and highly responsive), or uninvolved (less demanding and low responsiveness). The analysis model revealed that the authoritative parent feeding style was linked with significantly higher dietary quality of the meals, when compared with the authoritarian feeding style. This study provides evidence that parent feeding styles contribute to the overall dietary quality of children’s meals in low-income families. In addition, the authoritative feeding style was associated with the highest dietary quality of the 4 feeding styles tested.
Is cooking at home associated with better diet quality or weight-loss intention?
CNP Research Summary can be found in the CNP Library Membership
Associations of cooking with dietary intake and obesity among supplemental nutrition assistance program participants
Is adolescents’ food intake associated with exposure to the food intake of their mothers and best friends?
CNP Research Summary can be found in the CNP Library Membership
Involvement in home meal preparation is associated with food preference and self-efficacy among Canadian children
CNP Research Summary can be found in the CNP Library Membership
Association between home food preparation skills and behaviour, and consumption of ultra-processed foods: cross-sectional analysis of the UK national diet and nutrition survey (2008-2009)
Parents’ cooking skills confidence reduce children’s consumption of ultra-processed foods
CNP Research Summary can be found in the CNP Library Membership
Associations between Japanese schoolchildren’s involvement in at-home meal preparation, their food intakes, and cooking skills
Family home food environment and nutrition-related parent and child personal and behavioral outcomes of the healthy home offerings via the mealtime environment (home) plus program: a randomized controlled trial
CNP Research Summary can be found in the CNP Library Membership
Preparing meals under time stress. The experience of working mothers