Diet and Emotions (Adult Population)

The CNP Diet and Emotions Research Category consolidates research exploring the interdependent relationship between dietary intake and the experience of child and adolescent emotions. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

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FEATURED CNP RESEARCH SUMMARY

Emotional eating is learned not inherited in children, regardless of obesity risk

Since emotional overeating (EOE) and under-eating (EUE) have been implicated to determine weight gain/loss, this 2018 study sets out to discover whether these two behaviours reflect different aspects of the same underlying trait with a common aetiology,or are distinct traits with different aetiologies. Data was collected from 2054 five-year-old children. Results from the widely used children’s psychometric measure, Child Eating Behaviour Questionnaire (CEBQ), was taken from the Gemini twin birth cohort and a bivariate twin model was utilised to determine the genetic and environmental influence on variation and covariation in EUE and EOE. The data showed a lack of genetic relevance, and also the positive correlation between EUE and EOE signifies children who tend to emotionally overeat tend also to emotionally under-eat. Environmental factors such as parenting behaviours may play a part in development of both traits.

RESEARCH SUMMARIES

Mediterranean Diet and the emotional well-being of students of the Campus of Melilla (University of Granada)

CNP Research Summary can be found in the CNP Library Membership

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