Validity and reliability of Food-Mood Questionnaire (FMQ)

The increase in the prevalence of obesity has led to an increasingly negative impact on population health. One of the reasons behind the rise in obesity is the opting-out of consuming healthy food, favoring cheaper, energy-dense, unhealthy food options instead. This conscious choice is also motivated by food cravings, where cravings were shown to become […]

Health-compromising behaviors, such as cigarette smoking and poor dietary habits, present significant challenges for change. Traditional social-cognitive theories posit that intention is the primary predictor of behavioral change; however, individuals frequently exhibit behaviors that contradict their intentions due to unforeseen barriers or yielding to temptations. Hence, it is essential to identify proximal predictors that can […]