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Microbiota-Gut-Brain Axis and DMHR

Microbiota-Gut-Brain Axis and DMHR (Adult Population)

The CNP Microbiota-Gut-Brain Axis (MGBA) & Mental Health Research Category consolidates research exploring the interconnected relationship between dietary intake, the microbiome, and the gut-brain axis in the adult population. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

The gut microbiome, mild cognitive impairment, and probiotics: A randomized clinical trial in middle-aged and older adults

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 17 September 2024
  • Reviewed By CNP STAFF

Coming Soon.

Year: 2022

Reference: Aljumaah, M. R., Bhatia, U., Roach, J., Gunstad, J., & Azcarate Peril, M. A. (2022). The gut microbiome, mild cognitive impairment, and probiotics: A randomized clinical trial in middle-aged and older adults. Clinical nutrition (Edinburgh, Scotland), 41(11), 2565–2576. https://doi.org/10.1016/j.clnu.2022.09.012

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Related Studies

Seeing the wood for the trees: A new way to view the human intestinal microbiome and its connection with non-communicable disease

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 17 September 2024
  • Reviewed By CNP STAFF

This 2019 paper briefly reviewed the connection of the intestinal microbiome to the rise in non-communicable conditions related to atopic disease, obesity and mental health. Following their analysis, Jheeta & Smith (2019) suggested that components of the microbiome assess microbial antigens in food and pass this information back to the immune system via chemical messengers […]

Towards microbiome-informed dietary recommendations for promoting metabolic and mental health: Opinion papers of the MyNewGut project

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 17 September 2024
  • Reviewed By CNP STAFF

This introductory paper published in 2018 by the European project MyNewGut briefly summarizes the past research on the role of dietary patterns and food components in metabolic and mental health, and on several microbiome-mediating mechanisms. The authors state that since diet is a key modifiable environmental factor that modulates the gut microbiota and its metabolic […]

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