Systematic review of the effects of family meal frequency on psychosocial outcomes in youth

This 2016 study focused on different family members’ participation in the food preparation process at home, investigating their potential links with dietary quality and eating patterns. Berge et al. used the data of 2 population-based studies with participants from socioeconomically and racially/ethnically diverse households. Adolescents completed questionnaires while the parents filled out surveys to report […]

This 2019 study examined the eating habits of children in Chongqing, China since these habits are closely related to health problems. Hu et al. administered questionnaires to 2200 parents of preschool children attending kindergartens. In total, 1781 questionnaires were valid and included in the analysis. The children’s eating behaviors were linked to the age of […]