Sugary beverages pose significant risks to cardiovascular and overall Health

Food addiction (FA) is a term used to describe hedonic eating behaviors that involve consuming foods of high palatability in amounts that exceed the body’s everyday energy needs (i.e., foods heavy in salt, fat, and sugar). According to current beliefs, FA and other drug addictions have shared brain underpinnings as well as behavioral parallels, and […]

Tarman (2024) discusses how recent research has increasingly shown that ultra-processed foods possess highly addictive properties. Despite this, there has been relatively little focus on the clinical aspects of food addiction as a chronic and progressive condition. This condition can be better understood by breaking it down into five distinct stages, each representing a step […]