Psychological and neurobiological correlates of food addiction

The relationship between consuming ultra-processed foods and depression, in addition to other mental disorders, has undergone further studies beyond the scope of previously published meta-analyses, that were curtailed by the then-available body of evidence. In this systematic review and meta-analysis by Lane et al. (2022), the authors assembled the current body of evidence (comprised of […]

In this 2019 cross-sectional study, data from the UK National Diet and Nutrition Survey (2008-2014) were analysed to show from what dietary source the UK population, at various ages, were obtaining their free sugar, and to determine the proportion of excessive free sugar that could potentially be removed if their consumption of that food was […]