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Diet and Human Performance

Diet and Human Performance (Adult Population)

The CNP Diet and Human Performance Research Category consolidates research exploring the interdependent relationship between dietary intake and performance. To view each original study on the open internet, click “Original.” To view the CNP summary of the study, click “CNP Summary.” While a small portion of the studies in this research category is available below for free, the full set of studies (and their summaries) are available to CNP members through the CNP Library Membership.

Prudent diet is associated with low sleepiness among short-haul truck drivers

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 24 June 2020
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Effects of green tea and roasted green tea on human responses

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 24 June 2020
  • Reviewed By CNP STAFF

Kurosaka et al. (2024) sought to explore the impact of tea consumption on feelings of refreshment and stress reduction by examining the interplay among factors like physiological responses and task performance. The study recruited healthy young men (n=20) with 11 physiological responses measured while undergoing a mental arithmetic task twice daily on different days. Before […]

The relationship between dietary habits and work engagement among female Finnish municipal employees

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 24 June 2020
  • Reviewed By CNP STAFF

The degree to which individuals engage with work is a measure of their work-related well-being, which is significantly linked to overall health, life satisfaction, work efficiency, income, and occupational aspirations. In spite of that well-known fact, the links between work engagement and diet remain unclear. In this cross-sectional study by Virtanen et al. (2022), 630 […]

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