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  • Nutritional psychology
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Diet and Psychosocial

Diet and Psychosocial (Adult Population)

The CNP Diet and Psychosocial Research Category consolidates research exploring the interconnected relationship between dietary intake and psychosocial elements. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Perceived social norms and eating behaviour: An evaluation of studies and future directions

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 04 May 2020
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Reanalysis of the Mars500 experiment reveals common gut microbiome alterations in astronauts induced by long-duration confinement.

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 04 May 2020
  • Reviewed By CNP STAFF

This 2021 study reanalyzed the data of the Mars500 experiment, a study that isolated six astronauts for a total of 520 days while examining various health outcomes. It is the longest controlled human confinement study conducted to date, and in the initial analyses there were certain results that suggested presence of intestinal inflammation. But no […]

Association between eating alone and cardiovascular diseases in elderly women a cross-sectional study of KNHANES 2016 data

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 04 May 2020
  • Reviewed By CNP STAFF

The elderly population faces unique dietary challenges. For example, the influence of factors such as a companion’s physical presence on eating and cardiovascular health in a geriatric population remains poorly understood. Thus, Han-Gyo et al. (2022) set out to investigate potentially existing differences in health habits, nutrition, and the odds of suffering from cardiovascular diseases […]

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