Nutrition-Mental Health Survey 2026

Join the conversation and play your part in helping to shape the field!

CNP is conducting a survey to help CNP better understand current perspectives and needs of the nutrition–mental health connection in education, research, and clinical practice.

Completing this 5-minute survey will help us identify barriers to collaboration between psychological and nutritional sciences and guide future program development, research priorities, and educational initiatives. Your responses are confidential and will play an important role in shaping resources that better serve our community. Thank you for sharing your voice!

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Diet, Chronic Pain and Disability

Diet, Chronic Pain and Disability (Adult Population)

The CNP Diet, Chronic Pain and Disability Research Category consolidates research exploring the interdependent relationship between dietary intake, pain, and disability. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Mediterranean diet and oxidative stress: A relationship with pain perception in Endometriosis

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 28 February 2022
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Chronic pain precedes disrupted eating behavior in low-back pain patients

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 28 February 2022
  • Reviewed By CNP STAFF

The influence of chronic pain disorders is not limited to somatic symptoms, but extends to causing behavioral alterations, as seen with anhedonia (i.e., loss of ability to feel pleasure) and observed reductions in motivation occurring alongside chronic pain. These behavioral alterations are postulated to occur due to cerebral limbic system dysfunction (responsible for regulating survival […]

Dietary patterns and psychosocial factors in temporomandibular disorders: A cross-sectional study

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 28 February 2022
  • Reviewed By CNP Staff

This cross-sectional study examines the relationship between dietary patterns and temporomandibular disorders (TMD), with a focus on dietary inflammatory potential, adherence to the Mediterranean diet, and psychosocial predictors. A total of 92 participants, comprising 45 TMD patients and 47 controls aged 20–50, were recruited in Portugal and Spain. TMD diagnoses adhered to the Diagnostic Criteria for TMD (DC/TMD). […]

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