Ketogenic diet for schizophrenia: clinical implication

This 2019 study by Lojko et al. aimed to determine the diet quality of bipolar disorder (BP) patients while investigating the association of diet with clinical features of BD, co-morbid obesity, and disorders of carbohydrate metabolism. Using a food frequency questionnaire, this study assessed the eating patterns of 113 euthymic (without mood disturbances) BD patients […]

Since severe mental illnesses, such as major depressive disorder, bipolar disorder, and schizophrenia, are associated with increased inflammation, Firth et al. (2019) believe that diet and its ability to alter inflammatory processes may play a role in this elevation in inflammation. In this review, they look at observational and experimental studies to assess how diet […]