Influences of parental snacking-related attitudes, behaviours and nutritional knowledge on young children’s healthy and unhealthy snacking: the ToyBox study

Since there appears to be health benefits in adolescents having evening meals together with their family on a regular basis, this 2013 study examined how sociodemographic factors affect the frequency of family meals among a sample of adolescents. Also investigated was the relationship between family breakfast meal frequency, and dietary quality and weight status. There […]

In this 2016 study, Dr. Utter et al. explored the relationship between cooking and several indicators of diet quality, mental well-being, and family relationships, using a sample of secondary school students in New Zealand. The 8500 student participants were asked about their cooking ability, how often they cook, and their nutritional behaviors, mental well-being, depressive […]