Impact of breakfast skipping compared with dinner skipping on regulation of energy balance and metabolic risk

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Influence of the fat/carbohydrate component of snack food on energy intake pattern and reinforcing properties in rodents (animal)

While snacking models have shown that potato chips’ impact on energy intake correlates to their fat/carbohydrate content (FCHc), this 2019 study aimed to evaluate whether this fat/carbohydrate content can also influence the energy intake patterns and reward processing of rodents. The snacking model used in this study treated the satiated rats to foods rich in […]

Fight, flight, – Or grab a bite! Trait emotional and restrained eating style predicts food cue responding under negative emotions

This 2020 study explored emotional overeating by exposing participants to a personalized emotion induction while showing images of palatable foods, and assessing the effect of emotion condition (negative, neutral) and individual differences (self-reported trait emotional and restrained eating) on outcome variables such as facial expression, brain reactivity, valence (attractiveness) and desire to eat. The results […]