Ideal food pyramid for patients with rheumatoid arthritis: A narrative review

This 2019 review outlines the current understanding on the role of gut microbiota in pain regulation and discusses the possibility of targeting gut microbiota for the management of chronic pain. Numerous signalling molecules derived from gut microbiota, such as by-products of microbiota, metabolites, neurotransmitters, and neuromodulators, act on their receptors and remarkably regulate excitability of […]

This is a 2020 article on fatigue, the mechanisms in which we may be able to mediate the degree of lethargy in old age, particularly looking at nutritional methods. Azzolino et. al (2020) believe fatigue is often underestimated by health professionals primarily because reduced stamina is seen as inevitable with age. But the incomplete knowledge […]