High-dose eicosapentaenoic acid (EPA) improves attention and vigilance in children and adolescents with attention deficit hyperactivity disorder (ADHD) and low endogenous EPA levels

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The associations between maternal and child diet quality and child ADHD – findings from a large Norwegian pregnancy cohort study

The objective of this 2021 study was to find any links between the quality of mothers’ diets during pregnancy, child diet quality, child ADHD symptoms, and ADHD diagnosis. Maternal diet quality was checked at around mid-gestation, while the kids were assessed on their diet quality at 3 years old. Their ADHD symptoms at age 8 […]

Fruit and vegetable intake is inversely associated with severity of inattention in a pediatric population with ADHD symptoms: the MADDY Study

Attention Deficit Hyperactivity Disorder (ADHD), a prevalent neurodevelopmental condition that is present in 8-10% of the US pediatric population, defined by hyperactivity/impulsivity and inattention, and is often linked to emotional dysregulation (ED) presented in Disruptive Mood Dysregulation Disorder and Oppositional Defiant Disorder. A multitude of etiologies exists for ADHD, however, the severity of its symptoms […]