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Diet, Craving and Food Addiction

Diet, Craving and Food Addiction (Adult Population)

The CNP Diet, Craving, and Food Addiction Research Category consolidates research exploring the interdependent relationship between dietary intake and the experience of craving. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Food cue reactivity in food addiction: A functional magnetic resonance imaging study

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 05 August 2020
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Preclinical evidence for the addiction potential of highly palatable foods: Current developments related to maternal influence

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 05 August 2020
  • Reviewed By CNP STAFF

This 2017 review provides a summary of the developments on the addictive potential of palatable foods, including evidence that maternal exposure to these foods may be capable of provoking neurobehavioral alterations in the offspring. Wiss et al. (2017) state that overconsumption may lead to an override of the homeostasis and thus result in hedonic eating, […]

Separate gut-brain circuits for fat and sugar reinforcement combine to promote overeating.

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 05 August 2020
  • Reviewed By CNP STAFF

The primary natural reinforcer that influences eating decisions is food. The brain receives internal sensory information about nutritional value from the gut through the vagus nerve; nevertheless, little is known about the cellular and molecular underpinnings of reward circuits unique to particular macronutrients. In this study by McDougle et al. (2024), the authors track calcium […]

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