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Diet, Adolescent Disease, and Obesity

Diet, Adolescent Disease, and Obesity (Child and Adolescent)

The CNP Diet, Adolescent Disease, and Obesity Research Category consolidates research exploring the relationships between child and adolescence dietary intake, adolescent disease, and obesity. To view each original study on the open internet, click “Original.” To view the CNP summary of the study, click “CNP Summary.” While a small portion of the studies in this research category is available below for free, the full set of studies (and their summaries) are available to CNP members through the CNP Library Membership.

Fast food and asthma and allergy: Be afried, be deeply afried?

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 13 April 2020
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Diet and asthma: is it time to adapt our message?

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 13 April 2020
  • Reviewed By CNP STAFF

Although scientists have confirmed links between diet and diseases such as cardiovascular disease, type 2 diabetes, and cancer, Guilleminault et al. (2017) comment that it is not commonly mentioned in relation to the causes of asthma. This review focuses on the impact of diet on asthma risk and asthma control. Environmental factors are said to […]

Associations of ultra-processed food and drink products with asthma and wheezing among Brazilian adolescents

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 13 April 2020
  • Reviewed By CNP STAFF

In this 2018 study, Melo et al. inspected the diet of Brazilian adolescents and assessed the relationship between the consumption of ultra-processed foods with presence of asthma and wheezing. The researchers focused on the number of ultra-processed products eaten in the past 7 days including sweet biscuits, salty biscuits, ultra-processed meats, sweets/candies, soft drinks, and […]

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