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Family Environment

Family Environment (COOKING RESEARCH STUDIES)

The CNP Family Environment Research Category consolidates research exploring the role and impact of family environment on child and adolescent dietary intake. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Family food preparation and its effects on adolescent dietary quality and eating patterns

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 28 September 2020
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Eating breakfast and dinner together as a family: associations with sociodemographic characteristics and implications for diet quality and weight status

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 28 September 2020
  • Reviewed By CNP STAFF

Since there appears to be health benefits in adolescents having evening meals together with their family on a regular basis, this 2013 study examined how sociodemographic factors affect the frequency of family meals among a sample of adolescents. Also investigated was the relationship between family breakfast meal frequency, and dietary quality and weight status. There […]

Helping with meal preparation and children’s dietary intake: a literature review

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 28 September 2020
  • Reviewed By CNP STAFF

Please see original summary.

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