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Family Environment

Family Environment (COOKING RESEARCH STUDIES)

The CNP Family Environment Research Category consolidates research exploring the role and impact of family environment on child and adolescent dietary intake. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Family food preparation and its effects on adolescent dietary quality and eating patterns

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 28 September 2020
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Parenting styles, food-related parenting practices, and children’s healthy eating: A mediation analysis to examine relationships between parenting and child diet

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 28 September 2020
  • Reviewed By CNP STAFF

While the authoritative parenting style is associated with healthier children (based on weight and diet) and the authoritarian and permissive parenting styles is linked with unhealthy eating, this 2018 study addresses the limited research conducted so far on the mechanisms that mediate these relationships. Lopez et al. tested whether these same parenting styles (authoritative, authoritarian, […]

Mothers and meals. The effects of mothers’ meal planning and shopping motivations on children’s participation in family meals

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 28 September 2020
  • Reviewed By CNP STAFF

In this 2010 study, parents were asked about their work, meal plan routine, motivation for food purchases, importance of family meals, and how often the parents and the children ate dinner together as a family. The objective was to determine the extent to which the mothers’ meal planning, shopping, and cooking influence the children’s participation […]

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