Dietary pattern, inflammation and cognitive decline: The Whitehall II prospective cohort study

Phillips (2017) mentions there is evidence that modifiable lifestyle factors such as physical activity, cognitive engagement, and diet can provide key strategies for maintaining healthy brains during the aging process, and thus aims to identify mechanisms in which brain health can be improved while aging and to highlight future directions for scientists and clinicians. There […]

The rising prevalence of neurodegenerative diseases presents a significant global health challenge, particularly as life expectancy increases. Effective prevention methods are urgently needed, and one promising avenue involves exploring the connection between diet and brain health. Many studies show that what we eat greatly affects cognitive function, memory, and the risk of neurological disorders, highlighting […]