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Diet and Military

Diet and Military (Adult Population)

The CNP Diet and Military Research Category consolidates research exploring the interdependent relationship between dietary intake and the military. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Dietary assessment methods in military and veteran populations: A scoping review

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 06 April 2020
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

The potential for military diets to reduce depression, suicide, and impulsive aggression: A review of current evidence for omega-3 and omega-6 fatty acids

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 06 April 2020
  • Reviewed By CNP STAFF

Hibbeln & Gow (2014) evaluated the effectiveness of nutrients in the military diet in reducing risk of or to treat psychiatric distress, particularly focusing on highly unsaturated essential fatty acids. The increase in omega-6 that accompanies lower fish consumption has been related to greater risk of clinical depressive symptoms while one meta-analysis provided moderate to […]

Development and validation of the Military Eating Behavior Survey

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 06 April 2020
  • Reviewed By CNP Staff

In this work, Cole et al. (2021) sought to introduce and verify the Military Eating Behavior Survey (MEBS), a tool for assessing military personnel’s eating patterns. The six-phase questionnaire development procedure included the following steps: item generation, cognitive interviewing, expert review, factor analysis, test-retest reliability testing, and parallel forms testing. A total of 1,561 US […]

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