Blueberry supplementation in midlife for dementia risk reduction

Li et al. (2024) study’s objective was to examine, in an Asian cohort, the relationship between midlife fruit and vegetable consumption and the probability of developing depression symptoms later in life. While previous epidemiological evidence on this topic has been limited and sometimes controversial, this study sought to clarify the issue using data from the […]

While the evidence shows that adherence to the Mediterranean diet is linked with lower prevalences of Alzheimer’s Disease, Hill et al. (2019) conducts the first systematic review and meta-analysis to inspect the relationship between Mediterranean-style diet adherence and the hallmark AD biomarkers that appear many years before clinical symptomatology. Several databases were systematically searched for […]