Association of chronic spinal pain with diet quality

Lim & Kim (2016) claim to have identified food-derived compounds that alleviate neuropathic pain and in this review they explored the natural compounds for neuropathic pain relief, their mechanisms of action, and the potential benefits of natural compounds with antagonistic effects on GPCRs (G-Protein Coupled Receptors) for neuropathic treatment. The authors state that available neuropathic […]

Impact of a low-carbohydrate diet on the chronic pain People who experience acquired limb loss often face not only physical challenges like chronic pain, such as phantom limb pain (PLP) and residual limb pain (RLP), but also emotional struggles that can negatively affect their quality of life. While various treatments for PLP and RLP exist, […]