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Diet, Chronic Pain and Disability

Diet, Chronic Pain and Disability (Adult Population)

The CNP Diet, Chronic Pain and Disability Research Category consolidates research exploring the interdependent relationship between dietary intake, pain, and disability. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some of the CNP-written abstract summaries are available below for free, all abstract summaries are available to CNP members through the CNP Library Membership.

Association of chronic spinal pain with diet quality

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 22 March 2021
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Effect of vitamin D supplementation in chronic widespread pain: a systematic review and meta-analysis

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 22 March 2021
  • Reviewed By CNP STAFF

Since vitamin D has been proposed as an associated factor in chronic non-specific widespread pain (CWP)(characterized by widespread pain, reduced pain threshold, and multiple tender points on examination, causing disability and decreased quality of life), Yong et. al (2017) aimed to explore the benefit of vitamin D supplementation in the management of CWP by searching […]

Physical activity, exercise and nutrition in rheumatism: Adjuvant treatment options for inflammatory-rheumatic diseases

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 22 March 2021
  • Reviewed By CNP STAFF

Dreher, Kosz & Schwarting (2019) gathered data from randomised controlled trials (RCTs), non-RCT studies, reviews and recommendations from professional societies in order to investigate the assumed positive effects of physical activity, physical training, and diet adaptations on inflammatory rheumatic diseases and their potential comorbidities. The review found that nutritional medical approaches provide preventative and rehabilitative […]

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